Almost every region in India is blessed with its own water management methods that were tailored to fit the unique ...

The easy-to-use self-watering system called ‘Osmos’ allows gardeners to keep a planted pot inside the water-filled bowl. The ...

She Turns Wastewater into Green Gold! Dr Akansha’s algae-powered reactors purify industrial wastewater—zero chemicals, zero waste! Using sunlight and indigenous microalgae, her tech treats even highly ...

He left his village to cook in Mumbai kitchens. Today, the internet calls him a star. From chef to fan-favourite, Dilip’s journey is a heartwarming reminder that talent, grit, and a little kindness ...

Meet Assam’s Forest Queen, Munmuni Payeng — daughter of India’s Forest Man, Jadav Payeng. At just 25, she’s planting 1 million native trees across flood-hit sandbars through Seuj Dhoroni. From ...

Bihar’s 24-YO Prince Shukla gave up a dream abroad, returned home during COVID, and built a ₹2.5 Cr agri-startup from his village! With just ₹1 lakh, he launched AGRATE to empower 10K+ farmers with ...

[Riverside School Ahmedabad, World’s Best School Prize, Kiran Bir Sethi, Design for Change model, innovative Indian schools] ...

Sunita & Ashok turned mushrooms + millets into crispy, nutritious jalebis — and won hearts worldwide. Loved at G20, BRICS, and by anyone who avoids mushrooms! Over 100 mushroom-based innovations later ...

I faced trolls, kept going—because passion moves louder than hate. To every woman who’s doubted: You don’t need permission. Be the dreamer and the doer. Own your story. Dance anyway.” ~Apoorva ...

Formed by tectonic collisions, Delhi lies on dangerous fault lines. With 90% buildings not earthquake-resistant & 75% on loose soil, a big quake could be catastrophic. Delhi needs strict building laws ...

On #InternationalTigerDay, we honour Collarwali — the legendary ‘Queen of Pench’. Born to royalty, she mothered 29 cubs, with 25 surviving — a world record! Her legacy helped revive India’s tiger ...

Indian river buffaloes were domesticated 6,000 years ago and eventually made their way to Italy via Mesopotamia and Egypt. In Campania, their rich milk gave birth to mozzarella—aka white gold! Naples ...