A feast of vibrant flavors unfolds as a Korean foodie dives into an indulgent mukbang of fresh kimbap, steaming noodles, and creamy milk. This lively showcase captures the joy of eating in true Korean ...

A new restaurant specializes in bridge noodles, a dish from the Yunnan province of China, is opening in Vancouver.

Noodles in Toronto come in all shapes, tastes, and sizes. With so many types available in the city, you could be slurping on a different kind every day for weeks if you were so inclined.

The best ramen in Toronto combines savoury broth, tender meat, and oodles of snappy noodles into a meal that transcends the pleasures afforded by most meals. A dish that's balanced, rich and ...

A video of a woman in Jaipur making noodles by hand has become very popular. She uses simple tools and a lot of skill to ...

The woman then resets the machines and feeds the sheets back into them. This is when the dough gets cut to the desired noodle ...

Flat, round, dragged, pulled, sliced, thick or thin? No matter how you like your noodles, here are the best places in Vancouver to indulge in the traditional Chinese specialty—as voted by The ...

Noodles and pasta held its own at this year’s Summer Fancy Food Show, reflecting ongoing shifts in how producers approach ...

Nissin introduced Cup Noodles in 1971, and, like Chiken Ramen, it was a huge hit. In fact, it was so popular that Nissin couldn't meet demand, even though they were making 650,000 cups a day.

Noodles & Company, the fast-casual chain known for serving an array of noodle-based dishes, will shutter up to 21 restaurants. The brand, founded in Denver, Colorado in 1995, has already closed at ...