From raw honey to robotic arms, Canadian entrepreneurs are reshaping what innovation looks like in the food and manufacturing ...

Autonomous technology companies have been entering into partnerships with ride-hailing and delivery startups to commercialize ...

Agricultural robots may be getting a serious skill improvement, thanks to a new sensing technology called SonicBoom.

According to Towards FnB, the global food technology market size is calculated at USD 229.49 billion in 2025 and projected to hit around USD 538.47 billion by 2034, representing a healthy CAGR of ...

The bugs, found in Copeland controllers, could allow hackers to remotely manipulate fridge and freezer settings, potentially ...

Historically, fermentation was used to extend the shelf life of food. Now, it’s being harnessed to produce more nutritious food, in a more environmentally friendly way.

As a graduate student in Food Science, you'll work closely with our researchers on exciting and collaborative projects in areas such as food and water safety, brewing science, biotechnology and the ...