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As a young man, Florian Schattenmann faced a life-altering decision: Follow his famous mother, classical pianist Hedwig ...
Analytical chemistry can help to enhance quality control processes in food science and agricultural industries and has been highlighted as a key topic for Pittcon.
There's a precedent for making this kind of industrial transition. Vitamin B₂ used to be produced chemically, but it ...
For the past decade, Jingjing Pan ’06 (chemistry), ’09 (chemistry) has worked as a chemist for the Food and Drug Administration (FDA), a federal government agency with the mission of ensuring food ...
Chemistry’s fight against food waste A third of all food goes to waste in the US; several companies are trying to stop it ...
Brie Larson was inspiring as chemist/revolutionary chef Elizabeth Zott in Lessons in Chemistry for some key reasons, according to the food consultant.
"Lessons in Chemistry" food consultant Courtney McBroom talks about how she turned to vintage cookbooks for inspiration, as well as working with Brie Larson.
One way to use chemistry to make food more smokey is to periodically spray it with water during the barbecuing process.
Lessons In Chemistry food consultant Courtney McBroom explains how she styled food and created recipes for the hit show.
The food consultant shared her tips for home cooks inspired by Lessons in Chemistry and whether they should start experimenting more with cooking or with baking: Great question. I think either or.
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